Easiest Salsa Ever

This is my mother-in-law's salsa recipe.  It is quick, easy, and most importantly, it is delicious.  With only seven ingredients, you cant go wrong....

Ingredients

• 1 6 oz can green chilies
• 5 green onions (cut off the tip of the white end and only use the first 2 inches or so of the green part)
• 2 large cans tomatoes, drained (I use Mexican stewed, but you can use diced or whatever)
• 1 tsp crushed red pepper
• 2 tsps salt
• 1 tsp garlic powder
• half bunch of fresh cilantro

Directions

1. Place all ingredients in a  food processor and pulse until smooth.  Chill for at least an hour before serving.