Baked Beans

These are the perfect side dish for BBQs.  They are sweet and savory, plus they contain bacon.  Lets face it... bacon makes everything better!

Ingredients

• 2 16 oz cans baked beans (I like the maple brown sugar ones best)
• 1/4 c. molasses
• 1/4 cup chopped sweet onion
• 4 Tb brown sugar
• 1 Tb prepared Dijon mustard
• 2 Tb ketchup
• 2-4 slices bacon cooked until crispy, then crumbled

Directions

1. Preheat oven to 350.
2. Combine all ingredients in a greased casserole dish.  (I like to line mine with tinfoil for easy clean up).  
3. Cover and bake for three hours or until thick.