Ingredients
- 3/4 C. white sugar
- 1/2 C. brown sugar
- 8 oz softened cream cheese
- 1 tsp. vanilla
- 1/2 package of scores or heath toffee bits
- 6-9 granny smith apples, cored and chopped into wedges
Directions
- Combine sugars and cream cheese in a medium mixing bow and mix on medium speed until well combined.
- Pour in toffee and mix with a spoon until well combined.
- Cut apples and soak in lemon juice to prevent browning.
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