Sunday, April 22, 2012

Kickin' Craisen Cookies



The recipe for these super yummy cookies came from a series of murder mystery books that toss in a few recipes every chapter.  Josi S. Kilpack books are quick and easy reads.  I recommend the books and seriously, all the recipes I've tried out of these books are awesome.

Ingredients

  • 1 c. Butter (softened to room temperature)
  • 1 c. Sugar
  • 1 c. Brown Sugar
  • 2 eggs
  • 1 tsp Vanilla
  • 2 c. Flour (I use 1/2 white 1/2 wheat flour)
  • 2 1/2 c. quick oats
  • 1/2 tsp salt, cloves, and ground ginger
  • 1 tsp baking soda, baking powder, and cinnamon
  • dash (1/8 tsp or so) cayenne pepper
  • 1 1/2 c. craisens
  • 1 c. white chocolate chips
Directions
  1. Preheat oven to 400 degrees
  2. Cream butter and sugars together in a large mixing bowl. Add eggs one at a time.  Mixing well after each addition.  Add vanilla, mix well.
  3. Combine flour and oats in a separate medium mixing bowl.  In a small dish combing salt, cloves, ginger, cinnamon, baking powder, baking soda, and cayenne pepper.  mix well.  add to flour mixture. Mix well.
  4. Add 1/2 dry mixture to butter mixture mixing well.  Add the rest of the dry mixture.  Mix well.  add white chocolate chips and craisens and mix with a wooden spoon.  Drop by the tablespoon, 2 inches apart, onto an un-greased cookie sheet.  Bake at 400 for 6-9 minutes.  remove from oven.  Cool on pan for 2-4 minutes and continue cooling on cooling rack.  
Makes a little over 3 dozen.  

*Beware.  These cookies ARE addictive.  You WILL eat the entire three dozen if you're not careful.

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